So, the
elephants in my room at night are Fats, and in particular Saturated Fats. I am
eating lots of them for breakfast, lunch and dinner. The received wisdom
suggests that I will die of a heart attack, perhaps as early as next week.
My wife Jane started using a LCHF diet last year and it was her growing prowess on a bike that really impressed me. As she trained more she bacame less and less reliant on extra energy to power her through the long training runs leading up to the RideLondon-Surrey 100 bike event last August. This made me start thinking about the effect this could have on long distance running.
Up until
about a year ago I was definitely in the low-fat camp. I ate lots of good and
some not-so-good carbs and I avoided fatty foods. I have never liked margarine and
so there was always butter in the fridge. I disliked low-fat food as it is often
very sweet (got to make it taste nice after removing the good stuff!) . We ate
healthily but it was easy to put on weight, even when running a fair bit.
Opinions have been changing fast in
recent years.
The belief
that saturated fats and their association with Cholesterol have a direct
relationship with heart disease has led to a demonization of natural foods
like meat and butter, and the growth of huge industries for low-fat food and cholesterol-lowering
foods and drugs. One of the first studies to refute this belief came from the American Journal of Clinical Nutrition in 2010. (http://ajcn.nutrition.org/content/early/2010/01/13/ajcn.2009.27725.abstract).
Here are a couple
of recent findings – you may have heard
about them recently on the news:
- A highly-regarded recent study suggested that there is no difference between saturated fats and any other kind of fats in terms of their relationship with heart disease. (http://annals.org/article.aspx?articleid=1846638 )
- Recent research suggests that the
actual relationship between cholesterol and heart disease is not as simple as
having too much ‘bad‘ LDL cholesterol in our blood.
(http://www.bmj.com/content/347/bmj.f6340)
When Jane and I started looking at LCHF diets this seemed like a giant leap of faith. What if the research is wrong? What if it is just a fad? But our interest in this subject has coincided with a wave of new research. Almost every week there is a new study published or another scientist or doctor ‘coming out’. The mainstream is starting to shift, like all rivers do over the years.
What I
particularly like about the latest research is that far from being bad for your
heart health, a high-fat diet is quite likely to be better for it. This is not so suprising; as Jane put it the other day, "If a high fat diet is bad for you then how did our species ever evolve in a world governed by the survival of the fitest?".
There is
compelling evidence that the relationship between cholesterol and heart disease
lies not simply in your level of ‘bad’ LDL cholesterol, but in the
size and number of the LDL particles themselves http://www.internationaljournalofcardiology.com/article/S0167-5273%2899%2900107-2/abstract. The lower the size, and hence
greater the number of LDL particles, the higher the risk. This particle size
is known as LDL-p (or alternatively LDL patterns A and B as shown below) .
This LDP-p value
is not reported in the standard UK cholesterol test and is not mentioned on the
NHS web sites or that of HEARTUK “The Cholesterol Charity”. Perhaps
because this ‘charity’ like several other charities are sponsored by companies
that make cholesterol-lowering foods.
Research
also suggests that the high-carb diet recommended by most dieticians, doctors
and the NHS promotes a higher LDL-p (pattern B) value, whereas the high-fat
diet that most humans have followed for the last million years promotes a lower
(healthier) LDL-p value.
Now this is
relatively new science, but the drugs industry and health authorities have yet
to seriously challenge any of the data being produced. This may be because a
debate might draw more attention to the facts. Or it may be because the
research that they produce in support of their own views is generally so weak
that most A level students studying research methods and statistics would be
tempted to tear it apart (read this and see what I mean http://en.wikipedia.org/wiki/Seven_Countries_Study).
This study formed the basis of the ‘cholesterol myth’.
While you
are at it, watch the Cerealkillers movie (http://www.cerealkillersmovie.com/)
for a description of LDL-p and how it relates to your diet. This documentary also discusses
the success being achieved by Tim Noakes and others in treating Type 2 Diabetes with
a controlled LCHF diet. It’s a fascinating programme.
Take a look
at the graphs below. The left hand side of the first graph below has a lot of
scatter, but then there are lots of other causes of heart disease. The right hand side
is more interesting as the dots are mostly closer to the line (less
deviation implies a stronger trend). So while the graph does not necessarily prove
that less saturated fat will always lead to more heart disease than average it
does suggest that more saturated fat will normally lead to less heart disease
than average.
So if the
countries that eat the most saturated fats appear to have the lowest levels of
heart disease then why would we want to lower our cholesterol?
Can you spot
France and the UK in the graphs?
This is
known as the French paradox - the French eat the most saturated fat, their
cholesterol is not that high and they have the least death from heart disease.
They also have the lowest levels of obesity. This may be because the French are
very resistant to anything that changes their national character, particularly
their food; they are still eating the same way they have for decades. So why
aren’t they having so many heart attacks as us? Perhaps because their higher
saturated fat diet is actually protecting them. I’d be very interested to know
if they have a lower LDL-p value than we do in the UK.
The graphs
above were taken from the following web sites. Well worth a read.
The bible on
this subject is here: http://drmalcolmkendrick.org/the-great-cholesterol-con/
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